Hangzhou Mingxin Hydrogen Peroxide Co., Ltd
+8618867141206

 Hangzhou Mingxin Hydrogen Peroxide Co.,LTD is located in the beautiful capital city of Zhejiang Province, China - Hangzhou.The company is a high-tech enterprise that specializes in the production of hydrogen peroxide products. It was established in November 2007 with total assets of RMB 200 million, and controlled by Hangzhou Electrochemical Group Co.,LTD .
Our company actively advocates the enterprise spirit of "unity, practicability and innovation" and the enterprise vision of "customer satisfaction, enterprise prosperity, employee happiness". After ten years of development, the company has become an very important supplier of hydrogen peroxide solution in China, and provides high-quality hydrogen peroxide solution products to global customers.
 

Why Choose Us

Experience

The company has been in operation for a long time, which means they have experience dealing with the production and distribution of hydrogen peroxide.

Wide range of products

The company offers a wide range of hydrogen peroxide products that can be used in different fields, including the medical field, the agricultural industry, and for cleaning purposes.

 

 

 

Customer satisfaction

Hangzhou Mingxin Hydrogen Peroxide Co.,LTD is committed to ensuring their customers are satisfied with their products and services. This means that you can expect excellent customer service and support.

Competitive pricing

The company offers competitive pricing for their products, which makes them an affordable option for those looking to buy hydrogen peroxide.

 

What is Food Grade Hydrogen Peroxide?

Hydrogen peroxide is an odorless, colorless and tasteless liquid that looks similar to water and can easily be mistaken for it. But unlike water (H2O), hydrogen peroxide has two molecules of oxygen (H2O2), and this is what provides its super power for cleaning, disinfection, whitening, brightening and first aid. The extra molecule of oxygen oxidizes (chemically breaks apart) many substances it comes in contact with, especially organic substances. This action makes it a powerful cleaner, germ killer, bleaching agent, antifungal and antibacterial.

7.5% Efficient Hydrogen Peroxide H₂O₂ Disinfectant for Edible Tools and Equipment Disinfection

 

7.5% Hydrogen Peroxide Disinfectant for Corrosion Resistant Medical Devices

 

What Are Food Grade Hydrogen Peroxide Benefits?

Food grade hydrogen peroxide serves many purposes across many industries including medical treatments, personal hygiene, and even food production, so you may be curious about food grade hydrogen peroxide benefits. Some key food grade hydrogen peroxide benefits include disinfecting, whitening, sterilizing, and the extension of shelf life for certain food products. Food grade hydrogen peroxide is also used in the production of health and personal hygiene products, due to antiseptic and bleaching properties. Food Grade hydrogen peroxide is 35%, a much stronger concentration of peroxide than typical 3% peroxide that most people are familiar with, used for minor first aid purposes

 

Food Grade Hydrogen Peroxide Benefits and Uses
 

Oral care products
Food grade hydrogen peroxide is used in the production of many oral hygiene products including toothpaste and mouthwash. This grade of peroxide has strong bleaching qualities in addition to its ability to kill germs and bacteria, which is why it is used for products that clean and whiten teeth.

 

Food preparation
Food grade hydrogen peroxide can also be diluted and used to prepare meat and poultry marinades, in addition to being used to clean vegetables, which helps to extend the shelf life of produce.

 

Cleaning
This 35% concentration of hydrogen peroxide is a very strong disinfectant and can be used to clean and sanitize a variety of different surfaces including countertops, cutting boards, bathroom surfaces, sinks, and so much more.

 

Medical
Many people also use food grade hydrogen peroxide to treat different ailments such as warts, foot fungus, ear infections to name a few.

 

Application of Food Grade Hydrogen Peroxide

Cleaning: As a disinfectant, spray the food grade hydrogen peroxide solution 3% on counters, toilets, bathtubs, floors, cutting boards, sinks, door knobs and cabinet handles during cold and flu season, sponges, refrigerator, and dishwasher.

50% Food Additive Hydrogen Peroxide H₂O₂ for Food Processing Industry
50% Industrial Grade Efficient Hydrogen Peroxide H₂O₂ for Environmental Protection

 

How to Maintain Food Grade Hydrogen Peroxide

Store food-grade hydrogen peroxide away from light and heat. Both heat and light cause hydrogen peroxide to break down faster. To extend the life of the product, the refrigerator is ideal for storage.

 

 

Storing Food Grade Hydrogen Peroxide
 

Food grade hydrogen peroxide does not have stabilizers so it needs to be stored in the refrigerator or freezer. Food grade hydrogen peroxide will not freeze unless the temperature reaches 33 degrees below zero, so you can keep high concentrations of hydrogen peroxide in the freezer and still be able to use and access it when needed.
Lower concentrations, such as 3% or 6%, would freeze in the freezer, so these should only be stored in the refrigerator. Hydrogen peroxide degrades in sunlight so it should always be stored in a dark-colored container. Wherever you store your hydrogen peroxide, it is absolutely essential that it is very clearly labeled and out of the reach of children.

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Why Would Hydrogen Peroxide Contain Stabilizers?

 

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Hydrogen peroxide is very unstable (which is part of why it works so well). It decomposes into oxygen and water, and lots of things can cause it to decompose. (It's the released oxygen that does the work.) This is very convenient for disinfection and bleaching, but not so convenient for putting it in bottles that stay shelf-stable for long periods of time.
Stabilizers make it safer and more convenient to store hydrogen peroxide, and store it for longer. Without stabilizers, peroxide is more apt to break down. (Stored in a dark plastic bottle, with no contact with other material, the breakdown will be quite slow.) In some conditions, peroxide could break down so much over time that the package bursts. (If you buy 35% hydrogen peroxide, the container should be vented to allow small amounts of oxygen to be released.) Peroxide with stabilizers can be stored for a longer time without losing any of its potency.

Method of Use Food Grade Hydrogen Peroxide

 

1. Dilution

As HYDROGEN PEROXIDE FOOD GRADE 35% is a high-strength solution, it needs to be diluted before use. Dilute it with distilled or purified water to achieve the desired concentration for your specific application. The dilution ratio will depend on the intended use, and it is recommended to refer to the manufacturer’s instructions or consult a professional for guidance.

2. Safety precautions

Wear appropriate protective gear, such as gloves and safety goggles, to avoid direct contact with the solution. Work in a well-ventilated area to minimize inhalation of fumes.

3. Cleaning fruits and vegetables

To clean produce, dilute the hydrogen peroxide to a safe concentration suitable for food contact. Submerge or spray the fruits or vegetables with the diluted solution, then rinse thoroughly with clean water.

4. Sanitizing surfaces

Prepare a solution by diluting HYDROGEN PEROXIDE FOOD GRADE 35% to the appropriate concentration for sanitizing surfaces. Apply the solution to the surface and allow it to sit for the recommended contact time. Rinse the surface with clean water afterward.

5. Sterilizing equipment

For sterilizing food processing equipment, dilute HYDROGEN PEROXIDE FOOD GRADE 35% to the required concentration specified by the equipment manufacturer or regulatory guidelines. Apply the solution to the equipment and let it sit for the recommended time before thoroughly rinsing with clean water.

Use of Hydrogen Peroxide in Food Processing
  • Because of its strong oxidising property, hydrogen peroxide is used as a bleaching agent in some foods such as wheat flour, edible oil, egg white etc. in countries like the US, Canada, Australia and New Zealand.

  • It is also allowed to be used as an antimicrobial agent in food, e.g. milk, and as a sterilizing agent for food packaging materials.

  • In processing food, the dosage of hydrogen peroxide should be limited to the amount sufficient for the purpose.

  • In the Mainland, hydrogen peroxide is included in the list of food processing aid. In general, processing aids used in food should be removed from the final products.

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Company Certificate
 

product-800-370

Factory
 

Our company actively advocates the enterprise spirit of "unity, practicability and innovation" and the enterprise vision of "customer satisfaction, enterprise prosperity, employee happiness". After ten years of development, the company has become an very important supplier of hydrogen peroxide solution in China, and provides high-quality hydrogen peroxide solution products to global customers. 

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FAQ

 

Q: How should food grade hydrogen peroxide be stored?

A: Store hydrogen peroxide in the original vented container, upright, in a cool, ventilated area where it is protected from damage, or in bulk storage tanks made from approved materials of construction. Do not store other chemicals, fuels, or combustible materials near hydrogen peroxide.

Q: How long does food grade hydrogen peroxide last?

A: approximately 3 years
Hydrogen peroxide is relatively unstable and decomposes quickly. In a sealed container, hydrogen peroxide lasts approximately 3 years. However, as soon as you open the container, it starts to break down. You might be surprised to learn that it's only effective for 1 to 6 months once the container is opened.

Q: Is food grade hydrogen peroxide safe to eat?

A: Food grade hydrogen peroxide is safe to be used on food products in minimal amounts. But it can be toxic if you inhale or ingest it or if it comes in contact with your skin or eyes.

Q: Why keep hydrogen peroxide in the fridge?

A: That's why hydrogen peroxide is sold in brown bottles or other opaque containers. Thus, storing hydrogen peroxide in the refrigerator does two things: It slows thermal decomposition. It prevents photolytic decomposition.

Q: Do you need to refrigerate food grade hydrogen peroxide?

A: Hydrogen peroxide should be stored in a dark, cool, dry, well-ventilated area, away from all incompatible substances. It is good practice to keep minimal stocks and replace as required. Although the temperature of a refrigerator may slow the decomposition, there are other factors to consider.

Q: How can I tell if hydrogen peroxide is still good?

A: It's easy to test household hydrogen peroxide to see if it's still good. Pour a bit into a sink. If it bubbles, the peroxide is still active. If no bubbles are seen, the liquid has turned into water and it's time to get a fresh bottle.

Q: How do you store hydrogen peroxide to prevent decomposition?

A: Keep container tightly closed in a dry and well-ventilated area. Opened containers must be carefully resealed and kept upright to prevent leakage. Recommended storage temperature is 2 – 8 oC. A flammable-proof refrigerator is required for this.

Q: Does sunlight destroy hydrogen peroxide?

A: Exposure to light
Ultraviolet (UV) light, in particular, can cause hydrogen peroxide to break down into water and oxygen more quickly than it would in the absence of light.

Q: How long is hydrogen peroxide active in water?

A: Hydrogen peroxide is not expected to pose any concerns for surface water run off. Under aerobic aquatic metabolism conditions, hydrogen peroxide degrades with half- lives of 1.1-5.3 hours in non-sterile conditions, and ca. 80 hours in sterile conditions.

Q: Can I water plants with hydrogen peroxide?

A: Hydrogen peroxide (H2O2), occurs naturally in rainwater and acts as nature's cleanser. It oxygenates soil and bodies of water, is completely non-toxic and safe to use around food, people and animals. Adding it when watering your indoor plants, mimics what Mother Nature does for outdoor plants every time it rains.

Q: Can you rinse your mouth with hydrogen peroxide?

A: Gargling with hydrogen peroxide can help with a sore throat and gum inflammation, and can help whiten your teeth. For best results and safe use, dilute brown bottle 3% hydrogen peroxide with water, and never swallow the solution.

Q: Why you should stop using hydrogen peroxide?

A: Health experts warn against using hydrogen peroxide to treat or clean minor scrapes or cuts because it can irritate the skin and kill healthy cells within the wound.

Q: How do you know if peroxide is food grade?

A: Food grade hydrogen peroxide (H2O2) is a clear, odorless liquid form of peroxide that does not contain stabilizers or any form of additives.

Q: How do you use 3 percent food grade hydrogen peroxide?

A: Food Grade Hydrogen Peroxide Uses:
1)First aid: throat, mouth, gargle, ear wash, diffusers and humidifiers.
2)Cleaning: mix in a solution to clean countertops, microwaves, water coolers, and high touch surfaces like door knobs, faucets, cell phones and steering wheels.
3)Food wash: Fruit, veggies, nuts, seeds and grains.

Q: How long does food grade 35% hydrogen peroxide last?

A: Storage/shelf life: Our new seal and cap liner prevent expansion of the container due to oxygen buildup. Decomposition of 35% hydrogen peroxide occurs at a significantly prolonged rate of approximately 1% every 6 years refrigerated or in freezer storage, and 1% every 4 months unrefrigerated.

Q: Can I throw hydrogen peroxide down the drain?

A: Hydrogen Peroxide at a concentration of less than 8% can be disposed of in the sanitary sewer drain.

Q: Why should hydrogen peroxide always be stored and handled with care?

A: Hydrogen peroxide safety and potential risks
It is highly corrosive to the skin and eyes. It is a strong oxidizing chemical and, therefore, tends to react rapidly, sometimes even violently with various substances, such as several metals, leather or alkali reagents.

Q: Is 6% hydrogen peroxide safe for teeth whitening?

A: Choose the right concentration: A low concentration of Hydrogen Peroxide (around 3% to 6%) is safe to use for teeth whitening usually without any side effects. Hydrogen Peroxide can produce certain side effects like gum or tooth sensitivity if used often in high concentration.

Q: How often can you use 6% hydrogen peroxide on your teeth?

A: The longer hydrogen peroxide stays in contact with your teeth, gums, or tongue, the more damage it can cause. That is why whitening treatments are only applied for a limited amount of time. Most products recommend a maximum time of 1 – 2 minutes, once or twice a week.

Q: Which is stronger 3 or 6 hydrogen peroxide?

A: 3%, the typical concentration for household products. 6–10%, the concentration in some hair dyes and teeth whitening products. 35%, the concentration of food-grade hydrogen peroxide — which, despite its name, a person should never consume. up to 90%, the concentration in industrial products not intended for home use.

As one of the leading food grade hydrogen peroxide manufacturers and suppliers in China, we warmly welcome you to buy or wholesale high quality food grade hydrogen peroxide at competitive price from our factory. Good service and punctual delivery are available.

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